Protein Balls with Chocolate Drizzle

Highlighted under: Sweet Baking Favorites

These protein balls with chocolate drizzle are a delicious and nutritious snack, perfect for a quick energy boost or post-workout treat.

Lauren Mitchell

Created by

Lauren Mitchell

Last updated on 2025-12-25T18:16:10.813Z

These protein balls are not only healthy but also incredibly satisfying. They are perfect for on-the-go snacking and can be customized with your favorite ingredients.

Why You'll Love This Recipe

  • Rich chocolate flavor paired with nutritious ingredients
  • Easy to make and perfect for meal prep
  • Great source of protein for energy and recovery

Health Benefits of Protein Balls

Protein balls are an excellent snack option for anyone looking to increase their protein intake. They are packed with essential nutrients, which can help support muscle recovery after workouts. The combination of nut butter and protein powder provides a great source of protein, which is crucial for muscle repair and growth. Additionally, the rolled oats offer complex carbohydrates that provide sustained energy, making these protein balls perfect for pre- or post-workout fuel.

These protein balls also contain healthy fats from nut butter, contributing to overall heart health. The inclusion of dark chocolate chips not only adds a rich flavor but also provides antioxidants that may help reduce inflammation and improve overall health. With their balanced nutritional profile, these snacks can be a great addition to a healthy diet, supporting both energy levels and well-being.

Perfect for Meal Prep

One of the best things about protein balls is their convenience. They are incredibly easy to make and can be prepared in bulk. This means you can whip up a batch over the weekend and have a nutritious snack ready for the entire week. Simply store them in an airtight container in the fridge, and you'll have a quick and satisfying snack on hand whenever hunger strikes.

Meal prepping with protein balls also allows you to customize the flavors and ingredients to fit your taste preferences and dietary needs. Whether you want to add some seeds, dried fruit, or even a sprinkle of cinnamon, the options are endless. This flexibility makes them not only a delicious treat but also a versatile one that can adapt to various diets.

How to Customize Your Protein Balls

Feel free to get creative with your protein ball recipe! While the basic ingredients are fantastic on their own, you can easily swap in different nut butters, protein powder flavors, or sweeteners to suit your taste. For a tropical twist, try adding shredded coconut or pineapple chunks. If you're a fan of spices, a dash of cinnamon or nutmeg can elevate the flavor profile significantly.

You can also experiment with mix-ins. Consider adding seeds like chia or flaxseed for added nutrition. Dried fruits such as cranberries or raisins can introduce a chewy texture and natural sweetness. The key is to maintain a balance of dry and wet ingredients to ensure the mixture holds together while still being tasty. The more you customize, the more fun these protein balls become!

Ingredients

Main Ingredients

  • 1 cup rolled oats
  • 1/2 cup nut butter (peanut or almond)
  • 1/4 cup honey or maple syrup
  • 1/2 cup protein powder (vanilla or chocolate)
  • 1/4 cup dark chocolate chips

For Drizzle

  • 1/4 cup dark chocolate chips
  • 1 teaspoon coconut oil

Combine all ingredients in a bowl to create your protein balls!

Instructions

Mix Ingredients

In a large mixing bowl, combine the oats, nut butter, honey, protein powder, and chocolate chips. Mix until well combined.

Form Balls

Using your hands, form the mixture into 12 small balls and place them on a lined baking sheet.

Prepare Chocolate Drizzle

In a microwave-safe bowl, combine the dark chocolate chips and coconut oil. Microwave in 30-second intervals until melted, stirring in between.

Drizzle and Chill

Drizzle the melted chocolate over the protein balls. Place them in the fridge for at least 30 minutes to set.

Enjoy your delicious protein balls!

Storage Tips

To keep your protein balls fresh, store them in an airtight container in the refrigerator. They can last up to a week, making them a perfect snack option for busy days. If you want to extend their shelf life, consider freezing them. Simply place them in a freezer-safe container, and they will stay fresh for up to three months. When you're ready to enjoy them, allow them to thaw in the fridge overnight or on the counter for a couple of hours.

When frozen, these protein balls can be a lifesaver on days when you need a quick snack. Plus, they make for a great treat to share with friends and family, showcasing your healthy snack-making skills!

Serving Suggestions

Protein balls can be enjoyed on their own or paired with other snacks for a more filling treat. They go wonderfully with a piece of fruit, like an apple or banana, for a balanced snack high in fiber and nutrients. Alternatively, you can serve them with a dollop of Greek yogurt for a protein-packed breakfast or afternoon snack.

If you're hosting a gathering, these protein balls can be a hit among guests, especially when displayed alongside other healthy treats. Their bite-sized nature makes them perfect for parties or potlucks, allowing everyone to indulge without feeling guilty. You can even customize the toppings to match the theme of your event!

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Questions About Recipes

→ Can I use a different nut butter?

Yes, you can substitute with any nut or seed butter of your choice.

→ How long do these protein balls last?

They can be stored in an airtight container in the fridge for up to a week.

→ Can I freeze them?

Yes, you can freeze the protein balls for up to 3 months. Just thaw them in the fridge before eating.

→ What type of protein powder should I use?

Any flavor of protein powder will work, but vanilla or chocolate are popular choices.

Protein Balls with Chocolate Drizzle

These protein balls with chocolate drizzle are a delicious and nutritious snack, perfect for a quick energy boost or post-workout treat.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Lauren Mitchell

Recipe Type: Sweet Baking Favorites

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Main Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup nut butter (peanut or almond)
  3. 1/4 cup honey or maple syrup
  4. 1/2 cup protein powder (vanilla or chocolate)
  5. 1/4 cup dark chocolate chips

For Drizzle

  1. 1/4 cup dark chocolate chips
  2. 1 teaspoon coconut oil

How-To Steps

Step 01

In a large mixing bowl, combine the oats, nut butter, honey, protein powder, and chocolate chips. Mix until well combined.

Step 02

Using your hands, form the mixture into 12 small balls and place them on a lined baking sheet.

Step 03

In a microwave-safe bowl, combine the dark chocolate chips and coconut oil. Microwave in 30-second intervals until melted, stirring in between.

Step 04

Drizzle the melted chocolate over the protein balls. Place them in the fridge for at least 30 minutes to set.

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 8g
  • Saturated Fat: 2g
  • Cholesterol: 0mg
  • Sodium: 50mg
  • Total Carbohydrates: 16g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 5g